DOMAINE MONASTREL

at Bize-Minervois

DOMAINE MONASTRELDOMAINE MONASTRE
DOMAINE MONASTRELDOMAINE MONASTREL
DOMAINE MONASTRELDOMAINE MONASTREL
DOMAINE MONASTRELDOMAINE MONASTREL
  • The Monastrel Estate started up in the twenties. This little family property has been producing a renowned Minervois from the seventies.
    Taken over in 2001 by Vincent ENAUD, a wine specialist, and his wife, Brigitte, the operation was modernised. The vineyard was restructured and extended into the Mediterranean scrublands and today covers 8.5 ha of grapevines.
    In 2007, a new, modern wine cellar was built, that is functional and provides good thermal insulation.
    The grape harvest is carried out by hand.
    The yields are limited to 35 hl/hectare on average.
    At the Monastrel Estate you can also find olive oil made from the olivière variety, a regional variety recognised for its fine quality and its fruit.

    Our wine-tasting cellar is open all year round on appointment.
  • Spoken languages
    • English
  • Quality standards
  • Accepted customers
    • Individuals
    • Groups
Services
  • Services
    • Animals accepted
Rates
Payment methods
  • Cheques and giro cheques
  • Cash
  • Transfers
Openings
Openings
  • From January 2, 2019 until December 31, 2019